(2026.07.06) “Let’s Make Filipino Home-Style Dishes” Event Held
On June 26, our annual “World Cuisine Experience” exchange event was held at the Sofuke Community Center. This year, we welcomed Lisa Kaneko, a native of the Philippines, as our instructor to teach participants how to make Filipino home-style dishes.
About 30 participants enjoyed making vegetable salad, sopas (a stew of chicken and vegetables), and puto (steamed buns topped with cheese). During the fun tasting session, participants deepened their connections while listening to Ms. Kaneko’s humorous stories about the Filipino people and their customs.




